I’ve mentioned that we’ve been eating slice made by Keryn and Elaine. Keryn carefully puts together a daily serving of both the lemon and ginger slice so we get one piece of each every day. Both are non-bake, everything just comes together nicely in the fridge rather than needing an oven.
Photo by Brendon & Keryn
Lots of slice.
Photo by Brendon & Keryn
Ready for consumption.
Keryn has written out the “Granity Ginger Slice” recipe which you’ll find below, the lemon slice is a variation of the same recipe.
